Spaghetti

About this item

• From the golden feeds of Italy comes our spaghetti pasta, crafted from the finest durum semolina into mouth-watering and nutritious meals which take just a few minutes to prepare.
• Spaghetti is the most popular shape in Italy; The name comes from the Italian word spaghetti; It is commonly used with tomato sauces
• Spaghetti pasta is also excellent with quickly made sauces, such as extra virgin olive oil, garlic, chili and anchovies tossed together
• Besides the health benefits, high protein reduces the chances of the pasta either cracking or becoming soggy while cooking.

Product description

The sunshine of Puglia since 1902 has witnessed the harvesting of the finest durum wheat for our pasta. Riscossa delivers directly to your home the aromas and flavours of the Mediterranean tradition. Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables or fish. The most popular shape in Italy; the name spaghetti comes from the Italian word spaghi, which means "lengths of cord". When cooked, spaghetti are graceful, elegant and maintain their authentic shape. Gently rolling spaghetti with a fork gathers the pasta with the sauce, delivering a delicious taste sensation in every bite. All the products we offer are rich in taste and ensure a healthy and balanced diet, as they are prepared using simple and natural ingredients.