Meat & Seafood Processing Equipments

The Heavy-Duty Bone Saw Machine is designed for efficient and precise cutting of meat and bone in commercial kitchens and butchery operations. Featuring robust construction, it is equipped with a powerful 0.65KW motor that ensures smooth and consistent performance. The machine's work size of 500×380mm allows for handling large cuts of meat with ease, while its compact dimensions of 525×470×850mm make it suitable for various workspaces. Ideal for high-demand environments, this saw machine offers durability and reliability, making it an essential tool for any meat processing facility. Its user-friendly design ensures safe operation and easy maintenance.

The Four Way Fogger is a versatile and efficient solution for precise irrigation and cooling in various agricultural and horticultural applications. Designed to distribute a fine mist of water evenly across a wide area, this fogger features four adjustable nozzles that can be customized to target specific sections of your garden, greenhouse, or field. Its advanced design ensures optimal water distribution, enhancing plant hydration and reducing water usage. Made from durable materials, the Four Way Fogger is built to withstand harsh weather conditions and continuous use. Ideal for promoting healthy plant growth and improving cooling efficiency, this fogger is a must-have for any advanced irrigation system.

Introducing the 88-Chicken Plastic Tray, specially designed for storing and transporting chicken and duck eggs. Crafted from durable plastic, this tray offers reliability and longevity for your egg-handling needs.

With dimensions measuring 50 x 36 x 2.2 centimeters, each tray provides ample space for accommodating up to 88 eggs, making it suitable for both small-scale and large-scale poultry operations. The design ensures secure storage and easy handling, optimizing efficiency in egg management.

Ideal for poultry farms, hatcheries, and egg distributors, this plastic tray facilitates safe and organized egg handling from production to distribution. Trust in the durability and practicality of the 88-Chicken Plastic Tray for efficient egg storage and transport.

The Chicken Plucker Machine is designed for the efficient and automatic removal of feathers from chickens, ducks, geese, and other poultry post-slaughter. Engineered for high-quality performance, it features durable raw rubber rods that ensure thorough feather removal without damaging the poultry's feet, wings, heads, or mouths. This machine is ideal for large-scale poultry processing operations, including slaughterhouses, workshops, restaurants, and canteens. It significantly enhances hair removal rates, ensuring a smooth, efficient workflow and high-quality output, making it an indispensable tool for any poultry processing facility.

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• The specifications for your project include a screw size of 11/32", requiring a pilot hole drill bit size of 5/16" for proper installation. Additionally, the NPT (National Pipe Thread Taper) is 1/8", facilitating compatibility with threaded connections. The color specified is red, adding a visual cue to your project. These details ensure precision and compatibility in hardware selection and installation processes. By adhering to these specifications, you guarantee efficient assembly and a cohesive appearance, reflecting attention to detail and quality craftsmanship in your final product or installation.
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Professional Meat Slicer Machine is engineered for precision and efficiency, making it an essential tool for butchers, delis, and restaurants. This machine features a sharp, durable blade that effortlessly slices through meats, ensuring consistent thickness and quality with each cut. The robust construction and ergonomic design enhance durability and ease of use, reducing fatigue during operation. With adjustable thickness settings, it caters to various slicing needs, from thin cuts for sandwiches to thicker slices for roasting. Its easy-to-clean components and safety features make it both hygienic and user-friendly, guaranteeing reliable performance in any busy kitchen.

Professional Sausage Filler is crafted with all stainless steel construction, ensuring durability and easy cleaning. It offers versatile filling options with manual horizontal modes ranging from 3L to 7L and manual vertical modes from 3L to 15L, catering to various production needs. For added convenience and efficiency, electric models are available in 10L, 12L, and 15L capacities. This sausage filler is designed to deliver precise, consistent fillings with minimal effort, making it an ideal choice for both small-scale and large-scale meat processing operations. Whether you're crafting gourmet sausages or bulk production, this filler ensures quality and reliability in every batch.

Introducing our Manual Keema Machine, the perfect companion for your culinary adventures! This versatile kitchen tool is designed to effortlessly mince and grind meat, transforming it into delicious, finely textured keema. With its sturdy construction and ergonomic handle, the machine ensures easy operation and long-lasting durability. Simply load the meat into the hopper, turn the crank, and watch as the sharp blades work their magic, delivering consistent results every time. Whether you're preparing keema for savory curries, kebabs, or stuffed parathas, our Manual Keema Machine is a must-have for any home chef seeking precision and convenience in their cooking endeavors. Upgrade your kitchen arsenal and unleash your culinary creativity today!

Our High-Performance Electric Meat Mincer / Keema Grinder is designed for precision and efficiency in meat processing. Ideal for both home kitchens and commercial use, it offers powerful grinding capabilities with robust, durable construction. The grinder features easy-to-use controls and a range of cutting plates for different textures, ensuring perfect results every time. Its sleek design and compact size make it easy to clean and store. Whether you’re making fresh keema, sausages, or burger patties, this grinder delivers consistent, high-quality performance, making it an essential tool for any culinary enthusiast or professional chef.

.All stainless steel grinding head
.Stainless steel motor cover and feed tray
.Lithium grease filled gearbox with all steel gears
.Forward and reverse gears
.Overload protection with reset button

A Meat Mincer Machine, also known as a meat grinder, is a versatile kitchen appliance or industrial tool used for efficiently processing meat, transforming it into various textures for a wide range of culinary applications. This essential kitchen equipment is designed to simplify the meat preparation process by grinding, mincing, and chopping meat into the desired consistency.

Typically, a Meat Mincer Machine consists of a powerful motor and a set of rotating blades or grinding plates. It allows users to process different types of meat, such as beef, pork, poultry, or even fish, to create ground meat for burgers, sausages, meatballs, and other dishes. Some models come with multiple grinding plates, offering options for coarse or fine meat textures.

In addition to grinding meat, many Meat Mincer Machines can also handle other food items like vegetables and fruits, expanding their versatility in the kitchen. These machines are invaluable for both home cooks and professional chefs, providing control over the quality and freshness of ground meat and enabling the creation of a variety of delicious recipes. Their durability, ease of use, and versatility make Meat Mincer Machines an essential addition to any kitchen or food processing facility.

A Bone Saw Cutting Machine is an indispensable tool in meat processing and food preparation, particularly in butcher shops, restaurants, and foodservice establishments. This versatile machine simplifies the process of cutting and portioning meat, including bone-in cuts, with precision and ease.

Key features of the Bone Saw Cutting Machine include its robust construction, sharp and durable blades, and adjustable cutting settings. It's designed to handle a wide variety of meats, from poultry and beef to fish and lamb, including bone-in and frozen cuts.

This machine is celebrated for its efficiency and safety, reducing the time and effort required for manual meat cutting. It ensures that meat is portioned accurately and consistently, enhancing kitchen operations.

The Bone Saw Cutting Machine is a valuable addition to businesses where meat preparation is a significant part of the operation. Whether you operate a butcher shop, restaurant, or food processing facility, this machine simplifies meat cutting, ensuring that bone-in cuts are accurately portioned and ready for cooking and serving.

The Chicken Hair Removing Machine is a specialized piece of equipment designed for poultry processing facilities, helping to streamline the plucking and feather removal process in an efficient and hygienic manner. This machine is an essential tool for ensuring that chicken and other poultry products are prepared for further processing and consumption.

Key features of the Chicken Hair Removing Machine include its robust construction, a rotating drum, and rubber fingers that gently and effectively remove feathers and hair from chickens. It often includes water sprayers to facilitate the process and maintain cleanliness.

This machine is celebrated for its efficiency in reducing the labor and time required for manual plucking, ensuring that poultry products are cleaned and ready for processing.

The Chicken Hair Removing Machine is a valuable addition to poultry processing plants, improving hygiene and efficiency in the plucking process. Whether you operate a large-scale processing facility or a small poultry business, this machine enhances your ability to prepare clean and feather-free chicken products, ensuring they are ready for further processing and consumption.

The Stainless Steel Meat Mincer Machine is a versatile and indispensable tool for both professional chefs and home cooks, designed to simplify the process of grinding and mincing meat, creating a wide range of culinary delights. Crafted from high-quality stainless steel, this machine is durable, hygienic, and built to last.

Key features of the Stainless Steel Meat Mincer Machine include its powerful motor and precision cutting blades, capable of efficiently processing various types of meat, including beef, pork, poultry, and more. It allows you to control the coarseness of the grind, making it suitable for a variety of recipes, from sausages and meatballs to burgers and meatloaf.

User-friendly operation and easy cleanup are top priorities with this machine, ensuring that the meat mincing process is both efficient and convenient. The robust and hygienic stainless steel construction meets food industry standards and ensures longevity.

The Stainless Steel Meat Mincer Machine is an essential addition to any kitchen, allowing you to create fresh, flavorful, and customized meat preparations with ease. Whether you're a professional chef or a passionate home cook, this machine enhances your culinary creativity and efficiency, making it a valuable asset for preparing delicious dishes.

Efficient Cutting: The Bone Saw Machine is a powerful and reliable tool designed to effortlessly cut through a variety of bone-in meats, enhancing the efficiency of food preparation.

Sturdy Construction: Crafted from robust materials, the machine guarantees durability and long-lasting performance in commercial kitchens and butcher shops.

Precision Cutting: Equipped with a sharp, serrated blade, the machine ensures precise and clean cuts, reducing meat wastage and improving overall product presentation.

Safety Features: The machine features safety mechanisms such as blade guards and emergency stop buttons, prioritizing user safety during operation.

Adjustable Cutting Thickness: With adjustable cutting settings, the machine allows you to customize the thickness of each cut to meet specific culinary requirements.

User-Friendly Design: Intuitive controls and ergonomic handles make the Bone Saw Machine easy to operate, even for users with varying levels of experience.

High-Speed Performance: The machine's high-speed operation ensures efficient and rapid cutting, saving time in busy kitchen environments.

Easy Cleaning: The machine's removable components and smooth surfaces simplify the cleaning process, maintaining hygiene standards.

Versatile Application: Suitable for various meats, including beef, pork, poultry, and more, the Bone Saw Machine is a versatile addition to any meat processing setup.

Compact Footprint: Despite its power, the machine's compact design makes it ideal for kitchens with limited space, ensuring efficient use of workspace.

Enhanced Productivity: By automating the bone-cutting process, the machine enhances kitchen productivity and streamlines food preparation workflows.

Precise Portioning: The machine's accurate cuts allow for consistent portioning of meat, enhancing both visual appeal and portion control.

Durable Components: Built to withstand heavy usage, the Bone Saw Machine is equipped with durable components that ensure consistent performance over time.

Reduced Labor Intensity: By eliminating the need for manual bone cutting, the machine reduces labor intensity and potential worker fatigue.

Enhanced Hygiene: The machine's design adheres to hygiene standards, contributing to a safe and sanitary food processing environment.

Quality Assurance: The Bone Saw Machine ensures that each cut is executed precisely and consistently, maintaining the quality of your meat products.

Kitchen Efficiency: This machine optimizes kitchen operations by providing a reliable and efficient method for cutting bone-in meats, improving overall workflow.

Professional Results: Whether in a commercial kitchen or a butcher shop, the Bone Saw Machine helps achieve professional-looking cuts that impress customers.

Rapid Plucking: Efficient motorized plucking action ensures swift removal of feathers, significantly reducing the time required for poultry processing.

Gentle on Meat: The machine's specially designed plucking fingers are gentle on the meat, preventing damage and maintaining the overall quality of the bird.

User-Friendly Operation: Easy-to-use controls allow both beginners and experienced users to operate the machine with confidence.

Robust Build: Constructed from durable materials, the Chicken Hair Remover Machine is built to withstand continuous use, making it a reliable addition to your poultry processing toolkit.

Easy to Clean: The machine's detachable components facilitate hassle-free cleaning, ensuring hygiene and food safety standards are met.

Compact and Space-Saving: Its compact design makes storage convenient, even in limited spaces.

Versatile: Suitable for various poultry sizes, the machine can handle a range of birds, from broilers to roasters.

Time and Labor Savings: Reducing the manual effort required for plucking, this machine helps cut down on labor costs and increases overall efficiency in your poultry operation.

Consistent Results: The machine's uniform plucking action ensures a consistent, professional appearance for your processed poultry.

Improved Hygiene: By automating the plucking process, you minimize the risk of contamination associated with manual plucking methods.