Kai Hocho Premium Chef Knife 180 MM (000IN5102)

DESCRIPTION

Kai Hocho Chef knife is a multipurpose western style traditional knife used for chopping, shredding, cutting, slicing & cubing. Strong PP handle gives it a firm grip making it most recommended product for both domestic and commercial use.

CARE INSTRUCTION

Rinse under lukewarm water before use. Rinse clean with a soft cloth after every use and keep it dry. Always hold the knife from the handle side. Not to be cleaned in dishwasher. Do not use on glass or granite cutting surface.