Mato Moong Dal

Mato Moong Dal is a premium selection of split green gram, known for its exceptional quality and rich nutritional profile. Packed with protein, fiber, and essential vitamins, this dal is an excellent choice for a healthy, balanced diet. It cooks quickly and evenly, making it a convenient ingredient for a variety of dishes, from traditional Indian recipes like dal fry and khichdi to contemporary salads and soups. The natural, earthy flavor and smooth texture of Mato Moong Dal enhance the taste of any meal. Add this versatile, wholesome ingredient to your pantry for delicious and nutritious cooking every day.