Black Salt

Black Salt! Also known as Kala Namak, this unique condiment adds a distinctive savory flavor to dishes. Harvested from mineral-rich deposits in South Asia, Black Salt boasts a complex flavor profile with hints of sulfur, making it a favorite in Indian cuisine. Its coarse texture and pungent aroma make it perfect for seasoning chaats, chutneys, and savory snacks. Whether sprinkled over fresh fruit or incorporated into spicy curries, Black Salt adds depth and complexity to every dish. Elevate your culinary creations with the bold and nuanced flavor of Black Salt, a true gem of the spice world.